Bonija cheese – “Sniķeri” farm
Cheerful goats on a cheerful farm with a landscape full of life – all this takes place on the edge of Lake Jumurda and also turns into tempting goat’s milk products!
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"Sniķeri" is an organically certified homestead, located in a picturesque place by the Jumurda lake. There are dozens of goats in the herd, whose generously given milk turns into delicious cheese every day.
The farm started home production in 2014. Excursions around the farm and cheese workshop are currently available under the guidance of the owner Santa Lasmane-Radzvilaviča. Getting close to the goats is possible. Read more about Santa in the "Human Stories" section.
Many types of cheeses and well-known products are available. Here you can find white, grilled, smoked cheese, soft cheese, one in oil with tomatoes or herbs, cheese in Jānis taste, as well as special cottage cheese. The visit must be requested in advance.
The place is perfect for viewing by visitors of different generations.
Working time
Visit only with prior application for a certain day and time.